Exploring Real Food
Pages
(Move to ...)
Home
Recipe Box
How I Got Here
Why "Soak" Grains?
▼
Sunday, November 6, 2011
The Granola Bar That Will Have You Leave Candy Crying at the Altar...
›
Am I exaggerating? Ok, maybe just a little bit, but these granola bars were fantastic! They have chocolate, sweetness, and none of the blo...
2 comments:
Friday, October 7, 2011
"Faux" Apple Pie (uses zucchini!) and Sourdough Pie Crust
›
Did you know that apples are the #1 pesticide containing produce ? For those times when you're craving apple pie but can't afford t...
4 comments:
Friday, September 9, 2011
Baked Oatmeal, Sourdough & non-Sourdough versions
›
Baked Oatmeal is a great meal to add to your breakfast line up. It's almost like cake for breakfast! In fact, the other day my 12 year...
10 comments:
Friday, August 12, 2011
French Toast with Chocolate Whipped Cream and Raspberry Sauce
›
Sometimes it's fun to make a special breakfast. Whether it's "just because" or for a birthday or to celebrate an accompli...
Tuesday, June 21, 2011
Sourdough Oatmeal Cookies or Scones
›
I found some information about the benefits of sourdough at this post on the Simple Bites blog and you may want to check that out if you...
1 comment:
Tuesday, April 19, 2011
Buttermilk Syrup
›
This recipe originally came to me from Millie over at Real Food for Less Money blog but I have changed a few things about it (less sweetene...
6 comments:
Saturday, March 26, 2011
Transitional Sourdough Pancakes
›
I would like to share this recipe that I came up with as a compromise for my family, because I am sure there are other families out there wh...
‹
›
Home
View web version