Exploring Real Food

Previously on this blog I posted a recipe called "Transitional Sourdough Pancakes" , which I had created as a compromise for my fa...

Baked Oatmeal is a great meal to add to your breakfast line up.  It's almost like cake for breakfast!  In fact, the other day my 12 year...

Sometimes it's fun to make a special breakfast.  Whether it's "just because" or for a birthday or to celebrate an accompli...

This recipe originally came to me from Millie over at Real Food for Less Money blog but I have changed a few things about it (less sweetene...

I would like to share this recipe that I came up with as a compromise for my family, because I am sure there are other families out there wh...

If you've been following this blog you know I am baking a lot with sourdough now, as I talked about it in this post and why.  I am actu...

A few weeks ago I decided I should start baking some pumpkin recipes to try to get myself into the "season" more.  You see althoug...

In my last post I shared about my adventure with sprouting wheat & making it into bread.  With the sprouted wheat berries I had left, I ...

I was so excited when the UPS man brought my sample of disposable palm plates & bowls from Marx Foods the morning before we left for ou...

I tried several different recipes this week.  Some were hits, and some were misses!  I tried a recipe for buckwheat flour pancakes.  Most bu...

Ok, maybe I'm exaggerating a little- but maybe not!  This granola is so good, I really do think about it during the day. "I didn...

My kids have absolutely no interest in apples that are soft, puckered skin, or with blemishes- oh, how we are spoiled now aren't we?  We...

I know this is May, and it is spring (although here in the NW it is not being very spring-like!)  But I have had a butternut squash sitting...

One of the first things I attempted to bake by "soaking" my flour was the muffin recipe from Nourishing Traditions.  I don't k...

If you're of my generation that line may bring back memories of Saturday morning commercials for a certain sugar filled cereal...  but w...